Don’s Prime is a proud carrier of Tochigi Wagyu, a rare, highly regulated brand reserved for A5, A4, B5, or B4 graded Japanese Black cattle raised by designated producers in Tochigi Prefecture. Raised with meticulous care, including unique feeding practices such as rice supplementation, this exceptional beef is prized for its refined marbling, depth of flavor, and pristine quality.

This exclusive, five-course dinner in the private dining room is designed to spotlight the exceptional flavor and texture of Tochigi’s premier Japanese beef, along with other distinctive delicacies from Tochigi prefecture, and carefully curated beverage pairings.

Tickets for the dinner start at $595 + tax and tip, and can be purchased here.