TV personality Gabe Bertaccini and James Beard Award semifinalist David Nayfeld take the table through a rustic Italian lens; each course paired with a vintage wine poured by a master sommelier that speaks to its origin. The dinner is rooted in culinary storytelling — nostalgia and technique, food identity and terroir, the evolution of a culture told through what ends up on the plate and in the glass.

Friday, September 25. 6:30 – 9:30. $275

Dress Code: Elevated casual-chic; Age Restriction: 21+