Umami and Unfiltered: Lunch at Momofuku
Hosted by Michaël Engelmann and Ulysses Vidal
Named the most important restaurant in America by Bon Appétit and credited with defining contemporary Asian-American cuisine, Momofuku at The Cosmopolitan pulls from the US, Korea, and Japan without apology. Guided by Master Sommelier Michaël Engelmann and Momofuku Super Peach mixologist Ulysses Vidal, the experience becomes a study in precision across both wine and cocktail craft. That intention carries through to a culinary journey that hits hard and doesn’t explain itself. Strip views, Sunday afternoon, and the best possible way to spend the last day of Drink Las Vegas.
Sunday, September 27. Noon – 2 p.m. $195
Dress Code: Elevated casual-chic; Age Restriction: 21+
Dress Code: Elevated casual-chic; Age Restriction: 21+
