Ferraro’s Brings Back Summer in Italy Prix Fixe Menu
As temperatures rise in Las Vegas, Ferraro’s Ristorante is once again inviting diners to slow down and savor the flavors…
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Restaurant Week Is About More Than Restaurant Week
Las Vegas Restaurant Week 2026 is currently underway. Running through June 12 (and likely to be extended an additional week…
What is Drink Las Vegas? MGM’s New Food and Beverage Festival, Explained
In a town that loves food festivals and culinary celebrations, MGM Resorts International is raising the bar by highlighting bars,…
Why Everyone Is Talking About Doanburi
Donburi literally translates to “rice bowl dish,” or simply “food over rice,” but there’s nothing ordinary about what Chef Jae…
Viva! by Ray Garcia Brings Latin Music, Dancing and Brunch Parties to Resorts World
If you’re looking for a place to dance salsa on the Strip — or simply want to enjoy live Latin…
Sunset Station Modernizes Gaudi Bar Without Losing Its Soul
Anyone can renovate a casino bar. The challenge is preserving what made people love it in the first place. The…
Bellagio’s Le Cirque Announces Farewell Menus Ahead of August Closure
One of Las Vegas’ most celebrated fine dining restaurants is preparing for its final chapter. Bellagio has announced a series…
Kwame Onwuachi Wants to Give Las Vegas What It Needs — Not What It Wants
Las Vegas has never had a shortage of steakhouses. And you can’t throw a roulette chip in most casinos without…
Lotus of Siam Returns to Sahara Avenue
One of Las Vegas’ most influential restaurants is returning to its roots. Lotus of Siam will reopen its original Sahara…
Good Pie Heads to Red Rock With an Elevated Take on the Slice Shop
Vegas-born pizza brand prepares for its first casino location with a chef-driven approach built specifically for the food hall environment…